Benefits:

A universal fungicide with broad – spectrum activity and anti-bacterial properties, capable of protecting plants from fungal and bacterial diseases including Downy mildew, Peach leaf curl, Clasterosporosis, Moniliasis, Phytophthora, etc. The product is characterized by excellent surfactant ability, prolonging the duration of protective action;
Approved for use in organic farming.

Usage Recommendations:

Crop	Harmful object	Application rate kg/ha	Method of use, time	Waiting Period (Frequency of use)
Vine	Downy mildew, rotbrenner, alternariosis, phomophsis etc.	3,5-4,5	Apply at the beginning of vegetation and beginning of ripeness.	30(3-4)
Pome fruit	Scab, moniliasis, Spots, bacteriosis etc.	5	Apply in early spring and treat with 2-3% solution at 7-10 days intervals.	25(2-3)
Stone fruit	Clasterosporosis, Curl, Moniliasis etc.	5	Apply in early spring and late autumn – treat with 3% solution.	30(2)
Potato	Phytophthora, alternariosis etc.	3,5-4,5	Apply during vegetation period at 7-10 days intervals.	20(2-3)
Vegetable	Complex of diseases	3,5-4,5	Apply during vegetation period at 7-10 days intervals.	20(2-3)
Cucurbitales	Complex of diseases	3,5-4,5	Apply during vegetation period at 7-10 days intervals.	20(2-3)
Berries	Complex of diseases	3,5-4,5	Apply during the vegetation period, excluding the flowering season.	20(2-3)